Banana Pudding

I L.O.V.E this recipe! My good friend, Nicole, gave it to me one day and I make it whenever I can. Everyone loves this super quick and easy dessert! The only thing with this is that you need to make it right before you serve it (within a few hours). The cookies will get soggy and the bananas will brown if you make it the night before. I use the low fat or fat free version of pretty much everything and it is still delicious!